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Dinner Menu

*Contains ingredients that are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Small Hot Dish 前菜

These dishes are great for sharing.

EDAMAME

Steamed soybeans lightly sprinkled with seasoning of choice

Sea Salt

$7

Spicy

$8

Truffle

$9

Vegan
Gluten free

CRISPY BRUSSELS SPROUTS

Flash fried, sweet soy, sesame seeds

$9

Vegan

GYOZA

Japanese-pan fried pork dumplings

$9

HARUMAKI

Fried vegetable spring rolls with sweet chili sauce

$8

Vegetarian

TRUMPET MUSHROOMS

sauteed king oyster mushrooms

$10

Vegan
Gluten free

TORI KARA-AGE

Fried Japanese-style popcorn chicken with sweet chili aioli

$12

SHISHITO PEPPERS

Flash fried, sesame soy, topped with shaved bonito flakes

$8

*EBI SHUMAI

Steamed shrimp dumplings topped with masago and spring onions

$9

Shellfish

KALBI

Grilled Korean-style marinated beef short ribs

$18

CRISPY CALAMARI

Tempura calamari rings with sweet chili aioli

$12

*BAKED MUSSELS

New Zealand greenshell mussels, spicy aioli, masago, and spring onion

$15

Kushiyaki 串焼き

Kushiyaki is a Japanese technique that includes various skewered and grilled meat, seafood, or even vegetables and tofu.

PORK BELLY

Garlic ginger soy pork belly skewers

$13

STEAK

Yakiniku soy filet and shishito pepper skewers

$14

CHICKEN NEGI

Homemade teriyaki chicken and spring onion skewers

$9

TIGER SHRIMP

Spicy sesame ginger, garlic, & cilantro puree shrimp skewers

$12

Gluten free

TOFU

Tare soy glazed tofu skewers

$7

Cold Dish 凉菜

These dishes are great for sharing

GINGER SALAD

Romaine lettuce, cucumber, carrot, tomato, and ginger dressing

$9

Vegan

*TUNA TRUFFLE CRISPS

Fried seaweed chips, sashimi grade blue fin tuna, avocado, truffle ponzu, spicy aioli, masago, and spring onion

$16

*HAMACHI JALAPENO

Thinly sliced yellowtail, sliced peppers, ground sesame, and yuzu ponzu

$16

*SALMON TRUFFLE

Thinly sliced salmon, wasabi relish, spring onion, and truffle ponzu

$16

*TUNA TASTING

Bluefin akami, chu-toro, & oh-toro

$24

*SALMON TASTING

Scottish salmon, ora king salmon, & torched salmon belly with truffle oil and black salt

$16

Sushi À la carte 寿司

2 pc Nigiri or 3 pc Sashimi

*HON-MAGURO

Bluefin Tuna

$10

*CHU-TORO

Medium marbled Bluefin Tuna belly

$16

*OH-TORO

Highly marbled Bluefin Tuna belly

$23

*HAMACHI

Yellowtail

$9

*SAKE

Scottish Salmon

$9

*ORA KING

New Zealand Salmon

$11

*SALMON BELLY NIGIRI

Torched, sweet soy, yuzu crème, yuzu tobiko

$11

TAMAGO

Egg omelet

$7

KANI

Crab

$6

*SABA

Mackerel

$7

*EBI

Shrimp

$6

*IKA

Squid

$8

*HOKKIGAI

Surf Clam

$7

*HOTATEGAI

Scallop

$10

*MADAI

Japanese snapper

$10

*HIRAME

Fluke

$9

*SUZUKI

Striped Bass

$9

TAKO

Octopus

$8

*IKURA

Salmon roe

$8

*AMAEBI

Sweet shrimp

$13

*TOBIKO

Flying fish roe

$7

*UNAGI

Freshwater eel

$9

*CALIFORNIA UNI

Santa Barbara, California sea urchin

$20

*HOKKAIDO UNI

Hokkaido, Japan sea urchin

$28

Specialty Roll 寿司卷

CRUNCHY

Tempura shrimp, topped with spicy crab, and spicy aioli

$15

Shellfish

*H&M

Tuna and avocado, topped with tuna, tempura flakes, masago, green onion, and spicy aioli

$16

*KYURI

Tuna, salmon, yellowtail, avocado, tempura flakes, wrapped in cucumber, topped with truffle ponzu

$19

*LOBSTER

Tempura lobster and asparagus, topped with poached lobster, avocado, yuzu creme, and black tobiko

$21

Shellfish

*LOSO

Spicy tuna wrapped in soy paper, topped with avocado, spring onion, masago, and eel sauce

$16

*MAGIC

Tempura shrimp in soy paper, topped with avocado, tempura flakes, masago, spring onions, and eel sauce & spicy aioli

$15

Shellfish

*MORRISON

Tempura shrimp, topped with seared filet mignon, masago, spring onions, and spicy aioli

$17

Shellfish

*NIIGATA

Salmon and avocado, topped with salmon, jalapeno, and spicy aioli

$16

Gluten free

*SPIDER

Tempura soft shell crab, avocado, cucumber, masago, topped with spicy aioli and eel sauce

$14

Shellfish

*SNOW

Yellowtail, tuna, salmon, avocado, masago wrapped in soy paper

$19

Gluten free

*TOTORO

Spicy negi toro and cucumber, topped with salmon, spring onions, and eel sauce & truffle oil

$18

UPTOWN

Tempura shrimp topped with eel, avocado, masago, spring onion, sesame seeds, and eel sauce

$16

Shellfish

*WAVERLY

Tempura shrimp, topped with torched salmon, shichimi togarashi, jalapeno, and eel sauce

$16

Shellfish

*RAINBOW

Kani, cucumber, avocado, topped with tuna, salmon, yellowtail

$16

Maki ・ Temaki 巻

6 pc Maki (Roll) or 1 pc Temaki (Handroll)

AVOCADO ROLL

$7

Vegan

CALIFORNIA ROLL

Kani, cucumber, avocado

$9

CUCUMBER ROLL

$7

Vegan

EEL ROLL

Marinated eel and cucumber

$10

*NEGI TORO ROLL

Marbled bluefin tuna with wasabi and spring onion

$15

*SALMON ROLL

$9

SALMON SKIN ROLL

Crispy salmon skin, cucumber, and eel sauce

$9

SHRIMP TEMPURA ROLL

Shrimp tempura, cucumber, avocado, and masago

$10

Shellfish

*SPICY SALMON ROLL

$9

*SPICY TUNA ROLL

$9

*SPICY SCALLOP ROLL

$9

*SPICY YELLOWTAIL ROLL

Spicy yellowtail and spring onion

$9

SWEET POTATO ROLL

$7

*TUNA ROLL

$9

*YELLOWTAIL ROLL

Yellowtail and spring onion

$9

Sushi・Sashimi / 寿司・刺身

*YAMA SUSHI BOWL

Sushi rice, topped with tuna, salmon, avocado, edamame, cucumber, oshinko, kizami nori, masago, spring onion, and spicy aioli

$25

Gluten free

*NIGIRI ASSORTMENT

Chef’s selection of seasonal fish (8 pc), tuna roll

$36

*SASHIMI PLATE

Chef's selection of seasonal sashimi (15 pc)

$39

*PLATTER FOR 2

Chef's selection of seasonal nigiri (8 pc), sashimi (15 pc), salmon avocado roll, and rainbow roll

$75

Specialty Entrée 入り口

TERIYAKI

Sauteed vegetables, white rice, homemade teriyaki glaze

VEGETABLE

$18

CHICKEN

$24

SHRIMP

$27

*SALMON

$30

*STEAK

$30

YAKISOBA

Stir-fried soba noodles, cabbage, carrot, white onion, spring onion

VEGETABLE

$15

CHICKEN

$20

SHRIMP

$24

*DUCK BREAST

Maple Leaf duck breast, five spiced honey sansho, brussels sprouts, teriyaki trumpet mushroom, and fresh cantaloupe

$34

*SABLEFISH

Miso glazed, sauteed garlic boy choy, steamed rice

$42

Sides

TRADITIONAL SHIRO MISO SOUP

Dashi broth, miso paste, tofu, wakame, and spring onion

$5